Saturday, July 9, 2011

Baked meat with potatoes, mushrooms and prunes.

Not so fast, but very easy, and very tasty.
It takes about 5-10 minutes to prepare all the ingredients, and then it needs no attention whatsoever for the an hour and a half while it is baking.

Ingredients:
1 lbs of stewing beef cut into small cubes (about half an inch or 1.5cm)
4 potatoes cubed
8 dried prunes, each cut in 4
2 cans of whole mushrooms (or about half a lb of fresh ones)
2 onions cubed
2 bay leaves
1 tbsp of seasoned salt
1 tsp of black pepper
1 tbsp of olive oil (I like the one without any smell)

Mix it all together in an oven safe glass dish with cover. Put it in the oven (somewhere in the middle) for an hour and a half on 380F. Forget about it until it's done. Enjoy :)

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